Real Test Question (Retell Lecture) – Colors
  • We should divide food and drinks into three categories including the red, yellow, and green.
  • Each color represents different various benefits.
  • So labeling food with different colors can help consumers choose the right type of food as their body need and develop a healthy diet habits.
  • Retailers should introduce a color coding system because traffic light labeling can guide consumers to make a wise choice while doing grocery shopping.